Salt Cellar | Midnight Speckle Stoneware | Handmade

I designed this ceramic salt pig because I love to cook, and for me, salt is the soul of almost every dish. There’s a natural rhythm in the kitchen, and nothing disrupts it more than fumbling with a lid when you need just a pinch of seasoning. I wanted a vessel that sits right by the stove—beautiful enough to be a permanent part of the decor, but practical enough that I can reach for a quick "chef’s pinch" in the middle of a busy recipe.

Designed for the Heart of the Kitchen:

• Easy Access: The wide, hooded opening is specifically shaped to allow quick access while protecting the salt from grease and moisture.
• Natural Texture: The earthy gray stoneware with dark speckles feels grounded and tactile, standing stable on your countertop.
• Perfect for All Salts: Whether you use fine sea salt or flaky Maldon, this "pig" keeps it dry and prevents clumping.

Dimensions & Care:

• Material: High-quality gray speckled stoneware
• Finish: Satin-matte exterior with a food-safe glazed interior
• Dimensions: approx. 9–10 cm tall, 8 cm wide
• Care: Dishwasher safe (effortless cleanup after a big cooking session)

Each salt pig is hand-thrown by me in my studio. Because it's a handmade piece, the speckled character varies slightly, ensuring that your kitchen companion is as unique as your cooking style.